Items
Specification
Appearance
White to off-white powder
Taste
Fishy Odour
Loss on drying
NMT 10%
Protein
NLT35%
Mineral matters Calcium
NMT35% NLT6.0%
Mucopolysaeccharide
≥ 5%，15%，25%≥ 5%，15%，25%
Heavy Metals
NMT 20PPM
Total Bacteria Count
NMT1000Cfu/g
Yeast & Molds
NMT100Cfu/g
Salmonella
Negative
E.Coli
